In the last test of the fourth MasterChef 12 programme, the black aprons had to replicate a recipe by Cristina Oria, some sweet, some savoury,
COLLAGE COCKTAIL BAR RECIPE FOR GASTROCULTURA MEDITERRANEA WITH TÖUFOOD PRODUCTS Polynesian COLLAGE COCKTAIL BAR version of a Dark & Stormy. With a banana soda to
COLLAGE COCKTAIL BAR RECIPE FOR GASTROCULTURA MEDITERRANEA WITH TÖUFOOD PRODUCTS Inspired by the classic Tiki Pearl Diver. It’s a citrusy COLLAGE COCKTAIL BAR cocktail but
TÖUFOOD is a complete line of products of exceptional quality, developed by GASTROCULTURA MEDITERRÁNEA SL, which allows the most well-known techniques of modern cuisine to be put into practice. Innovative recipes can be easily realised, bringing excitement and surprise to dishes, offering a stimulating and memorable culinary experience.